World Food Moscow

16 November 2009
Review of canned fruit and vegetables market in Moscow and St. Petersburg
Fruit and vegetable preserves in recent years, enjoyed great popularity among Russian consumers. Some experts attribute this market including the traditions of Russian cuisine - marinated vegetables, pickles, jams have long been included in the diet of average Russians.

12 November 2009
Confectionery market has passed crisis
Russia confectionary market each year, updates the maximum since the start of observations. According to the analytical review of "Market confectionery in Russia (2005-2012)" company "Treyser, market growth will continue, including up to 2009, despite the impact of financial crisis.

9 November 2009
Russian powdered milk market
Russian powdered milk market has reached its maximum size in 2007 under the influence of the rush for the product on the world market.

5 November 2009
Imports of salmon and trout increased
According Rosrybolovstvо data, for a period of 10 months. 2009 catch of fish and seafood Russia's fisheries management organizations increased by 11% to 3.1 million tons compared to the same period last year.

26 October 2009
Continue positive change in Russian fishing industry
As reported, this year's trend, when the rising harvest in the country reduced import of fish and fish products. During the period of 8 months of this year, import volume fell by 5.4 percent to 487 thousand tons.

15 September 2009
The opening of World Food Moscow 2009: sun, a march and an occasion for networking!
On Tuesday, 15 September, World Food Moscow 2009, the 18th International Exhibition and Conference for Food & Drink Products, took place in Expocentre. The exhibition began with sunny weather, a bravura march and new forecasts for the future.

5 August 2009
Leading Russian experts will choose the best wines and spirits at Grand Collections 2009
An expert panel has been formed for Grand Collections 2009, the international tasting competition of wines and spirits. It will include leading Russian tasters from Rostest, Moscow State University of Food Production and the Russian Scientific Research Institute for the Brewing, Soft Drinks and Winemaking Industry.

28 July 2009
Exports of fish rose by 11 times
In the Far Eastern Customs Department summarized the work in the first half of 2009 During the reporting period, exports of fish and seafood increased by 11 times in volume and in value and payments - at 10 and 15 times respectively.

6 July 2009
Saturation of the Russian market of vegetable oils has increased
Expected period of strengthening the domestic price of oil was less prolonged than we had expected, because very high levels of domestic production against a background of relatively low volume of exports.

23 June 2009
Overview of the Russian market of canned fruit and vegetables
Despite the fact that in the Southern Federal District concentrated biggest commodity of the greatest number of fruits and vegetables were produced canned fruit and vegetable producers, located in the Central Federal District (65.3%)

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